The community garden club seeks to enable our University’s students to participate in gardening and learn about agricultural science and local food systems. In partnership with the Desert Farming Initiative (DFI), we seek to establish a site/sites for student-led food cultivation and host events to promote student involvement in gardening and educate the campus community about agricultural sciences.
| President | Lydia Gebrai |
| Treasurer | Tyler Stewart |
| Treasurer | Faith Pieper |
| Faculty Advisor | Jill Moe |
